Zucchini Loaf

Ingredients

  • 1 1/2 cups Plain Flour
  • 1/2 tsp Baking Soda
  • 2 tsp Baking Powder
  • 3/4 cup Raw Sugar
  • 1/2 tsp Sea Salt
  • 1/2 tsp Cinnamon
  • tsp Ginger
  • 1/2 tsp Ground Cloves
  • 1 Egg
  • 1/4 cup Stoney Creek Grapeseed Oil
  • 1/4 cup Apple Sauce
  • cup grated Zucchini
  • 1/4 cup chopped Walnuts

 

Method

  1. Heat oven to 180oC & grease loaf pan.
  2. Sift flour ,soda, baking powder, salt & spices, add sugar.
  3. Whisk egg, add apple and oil, then stir in zucchini & walnuts.
  4. Pour over dry ingredients and mix to combine, making stiff batter.
  5. Bake 45-50 mins.
  6. Cool 5 mins, remove from pan and cool completely on wire rack.